Monday, May 31, 2010


CHURNED: Bleu cheese, cream, milk, sugar, egg yolks.

STORY: I created this flavor for a friend's "Blue" themed birthday party. (As in, the color. Not as in, adult content.) 

I picked up a wedge of sweet bleu cheese from Stinky, and melted half of it into my custard base. Then I melted the other half for good, moldy measure. And into Joe Cool it went.

Responses ranged from "that's amazing" to "hey, not bad" to "uggggghhllh." I'd say it's the sophisticated topping that apple pie never knew it needed. 
Like the monocle that classes up your t-shirt.

RESULT: Polarizing.
STATUS: Eaten (if not totally finished) by partygoers.

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